For those of you who are not quite sure what I am talking about, a few months ago I discovered the delightful world of sockmatician on YouTube while looking for some hints on brioche knitting. He had a tutorial video that I watched, and I loved his accent and his style of speaking. In looking at his channel, I discovered that he was a podcaster, so I started watching. I quite quickly became enamoured with him, and watched all of his podcasts, his reviews, and some of his tutorials. I was actually quite sad when I finally caught up, because now I have to wait for the new episodes to come out. Or I have to rematch the old ones, which I may actually do.
I have enjoyed him so much (hmmm...that sounds filthier than I had intended, but I am going to leave it) that I have added an "All Things sockmatician!" gadget to my blog layout. It is over there, under the Helpful /Favourite Links ----->
If you have not yet discovered him, I urge you to take a few minutes and check out one of his podcasts. I recently dyed some yarn for him, and he talks about me in his most recent episode (he also uses my yarn as the screen shot for the episode... I may have geeked out a bit at that), so of course I would recommend starting with that one, out of pure vanity, but you could just jump in and start at Episode 1.
Here is a picture of the yarns that I dyed especially for him and sent across the pond. I was delighted to see how happy he was with them. I could not decide if I wanted to do a self-striping, a speckled, or a variegated yarn for him, so I did all three.
Labour of Love, Cake Sprinkles, and Rainbow Bright |
That being said, if anyone absolutely MUST have some of my yarn, you can always message me on Ravelry (I am MissReena) and we can see if we can work something out. I make no promises, as my health is currently making more of my decisions for me than I would like, but it never hurts to ask :)
And now I sign off by quoted my favourite bearded knitter... "Just remember, life is a work in progress. Just take it one stitch at a time"